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Bread Borodinsky, Rye Bread with Coriander Seeds, "Eesti Pagar", 600g
$1050
Unit price
Bread Borodinsky, Rye Bread with Coriander Seeds, "Eesti Pagar", 600g is backordered and will ship as soon as it is back in stock.
Eesti Pagar Borodinsky Rye Bread (600g) is a traditional, ready-baked, pre-sliced dark sourdough rye bread produced by Eesti Pagar. Inspired by the classic Eastern European Borodinsky recipe, this dense loaf combines a complex, malty sweetness with the aromatic spice of coriander.
Product Features & Certification
- Dietary Profile: Clean label, lactose-free, preservative-free, and 100% suitable for vegans.
- Texture & Form: Pre-sliced into approximately 12 slices, featuring a dense, moist crumb and a dark crust.
- Flavour Profile: A rich, deep, and slightly tangy sourdough profile enhanced by the warmth of rye malt and the citrusy, herbal notes of coriander.
Ingredients & Nutrition
The ingredient selection and nutritional distribution per 100 grams include:
- Ingredients: Rye flour, water, wheat flour, sugar, rye malt flour, yeast, coriander, salt, and ascorbic acid (antioxidant). (May contain traces of egg).
- Energy: 245 kcal / 1023 kJ
- Carbohydrates: 49g (including 7.3g of sugars)
- Dietary Fibre: 6.8g
- Protein: 5.7g
- Fat: 1.4g (0.1g saturated fat)
- Salt: 1.1g
Storage & Serving Suggestions
Because this item is primarily exported as a ready-baked frozen product, it can be stored frozen at -18°C for up to 365 days. To prepare, thaw it at room temperature for 3 hours.
It pairs exceptionally well with cold-salted butter, cream cheese, smoked meats, pickled cucumbers, or herrings for authentic Scandinavian or Eastern European style open sandwiches.
Bread Borodinsky, Rye Bread with Coriander Seeds, "Eesti Pagar", 600g is backordered and will ship as soon as it is back in stock.
